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The Asia Pacific Cookbook is a delicious collection of recipes from Japan and the surrounding region. With step-by-step instructions and beautiful photos, you'll be able to recreate these delicious meals in your own kitchen.
This book of recipes explores some of the most popular and classic Chinese dishes, perfect for your next family meal or dinner party. From Sichuan to Cantonese, there is a vast array of flavors and dishes to explore.
This book is perfect for those who want a delicious and hearty meal, but don't have a lot of time to spend in the kitchen. It features a collection of recipes for classic dishes like spaghetti and meatballs to more unique fare like Thai noodles, each of which can be made in 30 minutes or less.
This book features a collection of recipes for delicious and hearty chowders. Whether you're looking for a classic clam chowder or a new take on the soup, you'll find a recipe to suit your needs. So grab a spoon and dig in!
This book features a collection of Indian recipes that are quick and easy to follow. Perfect for busy cooks who want to enjoy the flavors of India without spending hours in the kitchen, these recipes can be made with easily available ingredients.
This book features a collection of easy-to-follow recipes for authentic Burmese dishes that will delight your family and friends.
This book contains a collection of delicious Burmese recipes that the whole family will enjoy. Whether you're looking for traditional favorites like curries and noodles, or more modern dishes, you'll find something to please everyone in this book. So come and explore the wonderful world of Burmese cuisine today!
This book is full of recipes for delicious candied fruit and nut toppings for your favorite desserts! With these easy-to-follow recipes, you'll be able to create beautiful and tasty toppings for cakes, cupcakes, cookies, and more. Whether you're looking for a simple glaze or an elaborate decoration, you'll find the perfect recipe in this book.
